Menu with authentic Ligurian specialities: mesciua, trofie with pesto and Ligurian-style rabbit in La Spezia
Osterias used to be located in squares and markets because they were a meeting place where people could get together, especially to drink wine.
The Osteria Ligure in Piazza Kennedy, located in the working heart of La Spezia, was also created as a tribute to the tavern tradition; it is still a place that welcomes all people who want to eat a good meat or seafood dish, typical of Ligurian cuisine.
Chef Giorgio will win you over with dishes that are prepared with incredible passion. One of the specialities not to be missed are the first courses made with handmade pasta and the second courses with fresh local fish. All this can be accompanied by a selection of local wines that you can also order by the glass.
Contact the staff to book a table or a takeaway.
Lunch and dinner menu
You will have the opportunity to taste authentic dishes with both the lunch and dinner menus. In addition, other seafood and land specialities will only be prepared in the evening that you cannot miss!
